Srikaya Shake Cap Kipas Udang

Ingredients:

  • 400 gram of ice cubes
  • 250 mL of coconut water
  • 200 gram of Srikaya Cap Kipas Udang
  • 3 scoops of vanilla ice cream

Preparation:

  • Add ice cubes with coconut water, vanilla ice cream and Srikaya Cap Kipas Udang together inside the blender
  • Blend all ingredient until the ice cubes becomes ice-blended
  • For topping, add one scoop of vanilla ice cream and Srikaya Cap Kipas Udang¬† on top of coconut shake
  • Srikaya ¬†Coconut shake Cap Kipas Udang is ready to serve
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